Italian restaurants are all well and good, but if you really want to ‘go Italian’, you’ve got to embrace the country’s social eating customs. This means staying home, inviting friends and family round, and dishing up hearty portions of your favourite home-cooked Mediterranean food. And nothing is more shareable (and, frankly, scoff-able) than a big, crispy pizza, piled with creamy mozzarella and heaps of delicious toppings.
